Nature's beautiful and delicious gift
It is a fruit that protects the face from wrinkles and the body from aging.
The
heart-shaped strawberry rose belongs to the family, with a bright red color and
a crown of greens on its head. It is also called a symbol of love and a
guarantee of health. More than 600 varieties of strawberries are the lifeblood
of ice cream, country shakes, and other beverages, desserts, and salads all over
the world including Pakistan. Fresh strawberries can be enjoyed from March to
July. Along with 94% of Americans, now (due to its abundant cultivation in
Pakistan) a large number of Pakistanis are also using strawberries.
According to
modern medical research, daily consumption of strawberries plays an important
role in boosting the human body's immune system and keeping it healthy. The
various vitamins, minerals, and easily digestible fiber in strawberries help to
rejuvenate the skin, improve cells and the immune system, as well as reduce the
severity of heart disease and cancer. The antioxidants (antioxidants) in
strawberries Eliminates free radicals (aggregate atoms) found in the human
body. Vitamin C, folate, and antioxidants can fight cancer and
tumor cells. That is why eating strawberries do not cause a deadly disease
like cancer. Remember that free radicals destroy the beneficial cells in the
body and cause cancer.
Strawberries
are rich in fiber (dietary fiber), silicon, potassium, magnesium, zinc, iodine,
folic acid, flavonoids, phytochemicals, vitamins B2, B5, B6, and magnesium.
Strawberries benefit from joint pain and arthritis. It is good It is very useful
in eye diseases, vision defects, strengthening of optic nerves, is useful in
eye infections. It has twenty different anti-aging properties due to which it
protects the human body from wrinkles and aging. The phytochemicals present in
strawberries keep cholesterol levels normal while it is beneficial in high
blood pressure due to potassium and magnesium. Eating strawberries restores the
immune system, which protects the human body from most types of infections,
including the common cold. The phytonutrients in strawberries can prevent inflammation. Strawberries contain boron, a mineral that increases
the levels of female hormones in women's bodies. It is also useful in most
gynecological diseases. The flavonoids in it are useful in chronic diseases,
cancer, heart disease, high blood pressure, dental diseases, and bone weakness.
Eating strawberries reduces thirst. External use of strawberry not only
brightens the complexion but also makes the face beautiful by removing acne and
shadows.
Hard, shiny,
dark red in color, medium size, and the crown of leaves on the head are signs of
fresh strawberries. It is not a good idea to buy strawberries with yellow
spots, light red, or greenish color. According to experts, strawberries should
be washed at the time of use. Strawberries need to be stored carefully in the
refrigerator and can be harmful for more than two days.
Caution: Avoid eating strawberries in case of complex kidney, leaf, and liver diseases.
Strawberry
juice made with milk and honey for breakfast is very good for health. Strawberries
can also be eaten with salads and yogurt, while some of its other uses are vow
readers.
Strawberry jam
Ingredients:
Strawberries
half a kilo of sugar half a kilo
Synthesis:
Wash the
strawberries and scrape a little from the top.
Then refrigerate
with sugar overnight.
The next day,
cook the strawberries on the stove until the sugar dissolves and the syrup
thickens.
Let the
strawberries stand and cool and freeze. This is a great way to preserve
strawberries.
Strawberry yogurt shake
Ingredients:
Yogurt One cup
Milk One cup
Strawberry 8
digits
3/4 tablespoon
of sugar
1/4 cup
chopped ice
Synthesis:
Blend yogurt,
strawberries, milk, sugar, and ice in a blender. Serve garnished with fresh
strawberries.
Strawberry
Fernie
Ingredients:
Four
tablespoons of crushed rice
Four cups of
milk
Four
tablespoons of sugar
Half a cup of
strawberries
Crushed green
cardamom half a teaspoon
Two
tablespoons of almonds and pistachios
Synthesis:
Soak the
crushed rice for half an hour. Then add a little water and grind to make a
paste.
Now add rice
paste in four cups of boiled milk and put it on the stove and keep stirring.
When the
mixture thickens, add sugar to taste, and cook for another five minutes. Remove
from the heat and let cool.
Strawberry mask
As well as the
use of strawberries, there is also a recipe for applying it on the face. Let me
tell you on the go. If they apply strawberry mask on their face, their
complexion will become brighter. It is also beneficial in acne.
Ingredients:
Three
strawberries
A teaspoon of
barley flour
A teaspoon of
honey
Two
tablespoons of rose water
Synthesis:
First crush
the strawberries, then mix barley flour, honey, and rose water in it. Leave this
mixture on the face for fifteen minutes. Then wash your face with lukewarm
water. This mask can be used every three days. ۔
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